Monster Mixology Monday: In the Court of the Dragon
Posted by Jonathan Chaffin on
Monster Mixology Monday: In the Court of the Dragon
- Serve in a Cthulhu Tiki mug
- 1/2oz Lemon Juice
- 1oz La Favorite Blanc Rhum
- 1oz Macchu Pisco
- .5oz Forres Park Puncheon Rum
- .25oz Green Chartreuse
- 1oz Fresh Pineapple
- 1oz Fresh Lime
- .5oz Passionfruit Syrup
- barspoon Allspice Dram
*as served at Cane & Table. Photo & recipe by Nick Detrich. Mug shown is Cthulhu Tiki mug by Horror In Clay.
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- Tags: cocktails, tropical recipies